🌿 Excited to join the movement towards a more sustainable future? Join us for “Growing a more sustainable future: Greening the HORECA sector through VET education”, the VET LOVES FOOD project Final Conference! 🍽️
📅 Date: Thursday, April 11th, 2024
🕓 Time: 16:00 – 18:30 CET
📍 Location: Rue Philippe Le Bon 15, 1000 Brussels (Ground Floor) & Online
🍴 Networking cocktail to follow from 18:30 to 20:00 CET, including a menu replication of the VET LOVES FOOD Traditi-On Waste-Off Hackathon winner: the Cone-Action Group from ENAIP Veneto.
Learn about greening the HORECA sector through VET education, aligning with SDG 12.3 on food waste prevention. Explore the project’s impact, including curriculum development and digital resources.
👥 Speakers:
🌟 Giulia Bizzo, Policy Assistant in Food Systems at DG Research and Innovation (European Commission)
🌟 VET LOVES FOOD partners: Spanish Confederation of Vocational and Education Centers, Centros Escolares de Ensino Profissional L.D.A., Holding Hostelería – Escuela Superior de Hostelería de Bilbao, ENAIP Veneto, Mentortec, Learningdigital, and EVTA – European Vocational Training Association.
🌟 Participants in the VET LOVES FOOD Project
⚠️ Please use the Login/Register button on the right to complete the registration process and get the livestream link. Please note that registrations for in-person attendance are now closed. This registration is exclusively for the online format.
